Tasting and Smelling (Handbook of Perception and Cognition, Second Edition)
Product details
| Management number | 233411640 | Release Date | 2026/06/27 | List Price | US$47.44 | Model Number | 233411640 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Tasting and Smelling presents a comprehensive overview to research on these two important modes of perception. The book offers a review of research findings on the biophysics, neurophysiology, and psychophysicsof both senses, as well as discussing the emotional component associated with taste and smell, and clinical disorders affecting each of these two senses. Tasting and Smelling answers how odors and flavors are perceived, why we have favorites, and what happens when our senses go awry. This book is of interest to the researcher in perception, cognition, or neurophysiology. Read more
| ASIN | B001LF2O16 |
|---|---|
| XRay | Not Enabled |
| ISBN13 | 978-0080542232 |
| Edition | 1st |
| Language | English |
| File size | 3.4 MB |
| Page Flip | Not Enabled |
| Publisher | Academic Press |
| Word Wise | Enabled |
| Print length | 248 pages |
| Accessibility | Learn more |
| Part of series | Handbook of Perception and Cognition, Second Edition |
| Publication date | September 5, 1997 |
| Enhanced typesetting | Not Enabled |
Bestseller ranking
Transportation
Customers who viewed this product also viewed
Neuroscience
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form